The Butterscotch Beaut to our classic Salt Caramel Brownie. Rich, nutty brown butter blondie batter perfectly compliments the salted honey caramel caverns. Each gold ingot is studded with bitter 70% dark chocolate chips to temper the sweetness, finished with sprinkle of smoked Maldon Sea Salt.
Available to order in batches of 6 or 12 pieces. Once delivered please store your blondie in an airtight box, ideally in the fridge or somewhere cool and away from direct sunlight to keep it at its best for up to 7 days.
Ingredients: Sugar, Butter, Wheat Flour, Eggs, Chocolate Chips (Min cocoa 70%, Sugar, Fat reduced cocoa powder, Cocoa mass, Emulsifier; Soya lecithin, Natural vanilla), Cream, Honey, Sea Salt, Vanilla Extract.
12 Pieces minimum weight – 1300g
6 Pieces minimum weight – 650g
Allergens: Milk, Eggs, Wheat, Gluten
Made in a bakery that handles gluten, dairy products, eggs, soya, sulphites, peanuts, peanut products, tree nuts and tree nut products.